1. Citric asidhi inogona kuita senge digestive acid kuderedza PH
2. Bacteriostasis pamberi pedumbu uye mudumbu muduku
3. Citric acid ine mabasa ehutano akadai sekupa simba nokukurumidza
Kemikari zita: Citric acid
Formula: C6H8O7
Masikuru uremu:192.13
Kutaridzika: Kusina kunhuhwirira, chena crystalline poda kana chidimbu chidiki, anti-caking, mvura yakanaka
Muviri uye Chemical chiratidzo che citric acid:
Item | Indicator |
C6H8O7,% ≥ | 99.5 |
Zviri nyore carbonizable zvinhu | ≤ 1.05 |
Sulfate ash | ≤0.05% |
Chloride | ≤50mg/kg |
Sulfate | ≤100mg/kg |
Oxalate | ≤100mg/kg |
Calcium munyu | ≤200mg/kg |
Arsenic (As) | 1mg/kg |
Kutungamira (Pb) | 0.5mg/kg |
Kurasikirwa pakuomeswa (%) | ≤ 0.5% |
Citric asidhi inoora uye inogona kushandurwa kuita kabhoni dhaikisaidhi uye mvura nekuita kwema microorganisms mumvura. Citric acid haizosvibisa hunhu uye yakanaka kemikari mbishi zvinhu. Inoshandiswa mukudya, chikafu, makemikari, zvizorwa, zvemagetsi, machira, petroleum, dehwe, kuvaka, kutora mafoto, mapurasitiki, kukanda, ceramics uye mamwe maindasitiri, seanovavira kuravira, flavour enhancer, solubilizer, buffer, antioxidant, deodorizer, yakaoma. mumiririri, simbi yekuchenesa agent, mordant, gelling agent, toner, etc. Mukuwedzera, citric acid ine mabasa ekudzivisa. mabhakitiriya, kudzivirira ruvara, kunatsiridza kuravira uye kusimudzira sucrose kutendeuka.
Q1: Uri kutengesa kambani kana mugadziri?
Isu tiri kugadzira nemafekitori mashanu muChina, tichipfuura kuongororwa kweFAMI-QS/ISO/GMP
Q2: Iwe unobvuma kugadzirisa?
OEM inogona kugamuchirwa.Tinogona kubudisa maererano nezviratidzo zvako.
Q3: Yakareba sei nguva yako yekuendesa?
Kazhinji imazuva 5-10 kana zvinhu zviri mustock. kana kuti mazuva 15-20 kana zvinhu zvisiri mustock.
Q4: Ndeipi mitemo yako yekubhadhara?
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