Kemikari zita: Ferrous glycine chelate
Fomula:Fe[C2H4O2N]HSO4
Masikuru uremu: 634.10
Chitarisiko: Cream poda, anti-caking, yakanaka fluidity
Muviri uye Chemical chiratidzo:
Item | Indicator |
Fe[C2H4O2N]HSO4,% ≥ | 94.8 |
Total glycine content,% ≥ | 23.0 |
Fe2+, (%) ≥ | 17.0 |
Sezvo, mg / kg ≤ | 5.0 |
Pb , mg/kg ≤ | 8.0 |
Cd,mg/kg ≤ | 5.0 |
Mvura yemukati,% ≤ | 0.5 |
Fineness (Passing rate W=425µm test sieve), % ≥ | 99 |
Nhoroondo ye Core Technology
No.1 Unique solvent extraction technology( kuona kuchena uye kubata zvinhu zvinokuvadza);
No.2 Advanced filtration system( nanoscale filtration system);
No.3 German mature crystallization uye tekinoroji inokura tekinoroji (inoenderera mberi-nhanho nhatu crystallization midziyo);
No.4 Stable drying process( kuona kugadzikana kwemhando);
No.5 Yakavimbika yekuona michina ( Shimadzu Graphite Furnace Atomic Absorption Spectrometer).
Lowferric content
Iyo ferric yeSustar inogadzirwa neKambani ishoma pane 0.01% (ferric ions haigone kuonekwa kuburikidza neyakajairwa kemikari titration nzira), nepo ferric iron yezvigadzirwa zvakafanana mumusika inodarika 0.2%.
Yakanyanya yakaderera yakasununguka glycin
Iyo zinc glycine chelate inogadzirwa neSustar ine isingasviki 1% yemahara glycine.